I've resolved to eat healthier in 2013 (anyone else with me?). This means my food related Pinterest board is fast filling up with things like "Golden Beet Salad" rather than "Loaded Baked Potato Soup". Added bonus, Jake and I have been spending more time in the kitchen together.
I found this recipe while perusing Pinterest for healthy dinner options. After a two day juice fast, this soup looked hearty and delicious (and it was). Head on over to Two Peas and Their Pod for the recipe. For an extra kick, add red pepper flakes.